Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, carrot tomato soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot tomato soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Carrot tomato soup is something that I have loved my entire life. They’re fine and they look wonderful.
In a large saucepan, heat oil over medium heat. Add onion; cook and stir until tender. Stir in carrots, chicken broth, basil and parsley. Put the oil, onions and celery in your largest saucepan and cook gently until softened.
To begin with this recipe, we must prepare a few ingredients. You can have carrot tomato soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot tomato soup:
- Make ready 2 carrots
- Get 2 tomatoes
- Prepare 1" piece ginger
- Prepare 1 small onion
- Take 2 tbsp corn flour
- Take 2 cloves(loung)
- Take 1 piece cinnamom
- Make ready To taste salt
- Prepare To taste black pepper
- Prepare 1 tbsp butter
- Prepare 1 tbsp cream
- Get 2 bowls water
Add ½ tsp of salt to it and mix well. This Creamy Carrot and Tomato Soup is SO easy and so delicious. Simmer everything together, blend it up, and serve! Arrange tomatoes, carrots, onion and garlic on a heavy duty sheet tray, drizzle with oil, and season with salt, pepper and red pepper flakes.
Steps to make Carrot tomato soup:
- Make a paste of corn flour and two tb spoon water.
- Wash and Chop all vegetables.
- Heat butter in a pan. Add onion. Sauté for one minute. Add cloves and cinnamon stick. Now add carrot, tomato and ginger. Add a little water and cook till veggies are done. Let it cool.
- Now grind these veggies in a mixer and make a paste. Add water and churn again.
- Heat butter and put this mixture in it and heat for 2 minutes. Now Add corn flour mixture, salt and black pepper. Give it 2-3 boil. Switch off the flame.
- Serve hot garnished with cream.
Simmer everything together, blend it up, and serve! Arrange tomatoes, carrots, onion and garlic on a heavy duty sheet tray, drizzle with oil, and season with salt, pepper and red pepper flakes. Add chopped onions and another tablespoon olive oil and sauté for five more minutes. Add minced garlic, sugar, Herbs de Provence and tomatoes. How to Make African Tomato Carrot Soup Saute the onion and carrots in a large stock pot until softened.
So that is going to wrap this up with this exceptional food carrot tomato soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
