Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, ox cheek and vegetable soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Steps to make Ox Cheek and Vegetable Soup: Place the water in a large stock and and bring to the boil. Add the ox cheek one the water is boiling and stir well. Add the carrots, swede, celery, onions and leeks into the pot and bring back to boil. Add the thyme and barley and reduce to a simmer, Season with salt and pepper.
Ox Cheek and Vegetable Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Ox Cheek and Vegetable Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ox cheek and vegetable soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ox Cheek and Vegetable Soup:
- Get 3 medium onions, cut into quarters
- Prepare 3 medium carrots, peeled and cut thickly
- Prepare 3 stalks, cut thickly
- Take 1/2 of a Swede, peeled and thickly cut
- Make ready 2 Ox cheeks, cut into Bitesize chunks
- Prepare to taste Salt
- Prepare to taste Ground black pepper
- Get 2 beef stock cubes
- Get 2 l water, plus more as required
- Take Handful fresh thyme sprigs
- Prepare 150 g approximately of pearl barley
Ox Cheek and Vegetable Soup is something which I've loved my whole life. To get started with this recipe, we must prepare a few. Ox Cheek and Vegetable Soup Andrea. Cut up the vegetables, add them to the other ingredients and set.
Steps to make Ox Cheek and Vegetable Soup:
- Place the water in a large stock and and bring to the boil. Add the ox cheek one the water is boiling and stir well.
- Add the carrots, swede, celery, onions and leeks into the pot and bring back to boil.
- Add the thyme and barley and reduce to a simmer, Season with salt and pepper. Cook for 2 hours to 2.5 hours. May need more or less time, depending how long the meat takes to soften. Add more water if the pot starts to dry out too much.
Ox Cheek and Vegetable Soup Andrea. Cut up the vegetables, add them to the other ingredients and set. Ox Cheek and Vegetable Soup step by step. Place the water in a large stock and and bring to the boil. Add the ox cheek one the water is boiling and stir well.
So that is going to wrap it up for this special food ox cheek and vegetable soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
