Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, cream of broccoli and stilton soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cream Of Broccoli And Stilton Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Cream Of Broccoli And Stilton Soup is something which I have loved my whole life. They are nice and they look wonderful.
Savory Seasonings & Beans Simmered So You Can Make Chili In Minutes. Heat the oil in a frying pan, then add the onion and garlic and fry until softened. Add the Stilton and season, to taste, with salt and. Cream of Broccoli and Stilton Soup Broccoli and Stilton soup is a lovely creamy warming soup.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cream of broccoli and stilton soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream Of Broccoli And Stilton Soup:
- Take Broccoli
- Prepare Boiled water
- Prepare Vegetable oxo cubes
- Take Mixed herbs
- Get Garlic
- Prepare Chopped spring onions
- Make ready Red chilli
- Make ready Stilton cheese
- Make ready Single cream
We provide you only the best Cream Of Broccoli And Stilton Soup recipe here. This easy and delicious broccoli and Stilton soup recipe is a fantastic dish for the colder months.. How to Make Broccoli and Stilton Soup Chop the end of the stalk from your broccoli heads, then break off the florets and dice the remaining stalk. Peel and dice the potatoes, chop the onion, and slice the celery.
Instructions to make Cream Of Broccoli And Stilton Soup:
- Finely chop the spring onions, garlic and chilli and place in a large pan with a dash of olive oil. Heat and soften for 2 minutes, don't let the garlic burn.
- Take off heat. Add the stock cubes to the water and stir. Chop the broccoli and add to the pan with the vegetable stock and the mixed hers, with a good pinch of salt and pepper.
- Bring to a boil, then lower and simmer for 10 to15 min until the broccoli is softened. Take off heat.
- Blend to a fine soup with a hand held blender. Crumble in the Stilton and return to the heat, stirring gently until the Stilton has melted in. Take off the heat, stir in the cream and serve with crusty bread.
How to Make Broccoli and Stilton Soup Chop the end of the stalk from your broccoli heads, then break off the florets and dice the remaining stalk. Peel and dice the potatoes, chop the onion, and slice the celery. Heat the oil in a pan over medium heat and add the onions, potato, and celery. Purée the soup in a liquidiser, food processor or with a stick blender until smooth. Stir in broccoli and potatoes and cook until vegetables begin to release their moisture.
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