Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy broccoli soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Broccoli soup is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Creamy Broccoli soup is something which I have loved my entire life.
Cream of Broccoli Soup Creamy Broccoli Soup Creamy Broccoli Soup. In a large pot, melt butter and cook onion until tender over medium high heat. Add potato and toss to coat with butter. Add hot stock and bring to a simmer.
To get started with this recipe, we must prepare a few components. You can cook creamy broccoli soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Broccoli soup:
- Make ready chicken breast with bone
- Prepare bouillon cubes
- Get onion, diced
- Make ready broccoli, chopped up
- Get carrots, diced
- Take small potatoes, cubed
- Prepare heavy cream
- Get butter
- Make ready shredded cheese (or more)
- Get salt and pepper
The butter and flour mixture – what's called a roux – gives it body and silkiness. In a small saucepan, melt the remaining butter. The satiny texture of this soup will make you think it's cream-based, but it's absolutely dairy-free and delicious! It's a perfect dish to use up leftover broccoli stalks that don't fit into other meals.
Steps to make Creamy Broccoli soup:
- Put chicken breast into a large pot filled with water so that the chicken is completely covered, bring to boil and cook until chicken is cooked through.
- Dice onions and add to the broth
- Remove chicken from broth and pull meat from bone, add the meat back to the broth.
- Chop broccoli, potatoes and carrots, add to the broth, cook until vegetables are tender.
- Add in cheese, butter and heavy cream
- Add salt and pepper to taste. Enjoy!
The satiny texture of this soup will make you think it's cream-based, but it's absolutely dairy-free and delicious! It's a perfect dish to use up leftover broccoli stalks that don't fit into other meals. This Broccoli Soup is a cream of broccoli soup that's thick and creamy, with a great hit of cheese! It's creamy whether you make it with or without cream, though the cream does add an extra edge of luxury. Don't forget the hot crusty bread for dunking!
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