#MyKenyanTraditionalMeal Broccoli soup
#MyKenyanTraditionalMeal Broccoli soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, #mykenyantraditionalmeal broccoli soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

#MyKenyanTraditionalMeal Broccoli soup is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. #MyKenyanTraditionalMeal Broccoli soup is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have #mykenyantraditionalmeal broccoli soup using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make #MyKenyanTraditionalMeal Broccoli soup:
  1. Take broccoli
  2. Take medium sized potatoes
  3. Prepare medium sized carrots
  4. Prepare red onions
  5. Prepare Garlic
  6. Take Blackpepper
  7. Take Dried Sage
  8. Make ready Dried Thyme
  9. Prepare Dried Oregano
  10. Prepare Salt
  11. Prepare Cooking oil
  12. Get all purpose flour
  13. Make ready Chicken stock or water
Instructions to make #MyKenyanTraditionalMeal Broccoli soup:
  1. Clean your broccoli by deeping it in salty water for 15mins then rinse and cut the florets into appropriate size.
  2. Peel the potatoes and carrots and clean them like so, then cut into bigger cubes.
  3. Take your sufuria or pan and add oil, then add onions and garlic and let them cook till soft. Then add spices and stir for 1minute.
  4. Add carrots and let them cook for 5 mins then add potatoes and broccoli and stir for 2mins before you add chicken stock/water to cover up the vegetables.
  5. Add the flour mixture and let it simmer for 10 minutes, blend and enjoy!

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