Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tomato soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato Soup is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tomato Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
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To get started with this recipe, we must first prepare a few ingredients. You can have tomato soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Soup:
- Prepare 8 Roma tomatoes in slices
- Take 1 yellow onion (big size)
- Make ready 1 stick unsalted butter
- Make ready 1 box chicken broth
- Make ready 1/4 tsp black pepper
- Get 2 cup water
- Make ready 1 cup heavy cream
- Take 1 tbsp sugar
- Prepare 1/2 tsp italian seasoning
- Get 1/2 tsp oregano
- Get 1/4 tsp dry basil
- Get 2 tbsp tomato paste
- Take 2 tbsp dry sherry
- Prepare 1 dash five spice
- Prepare 1/2 tsp garlic powder
Now dump in the diced tomatoes and stir to combine. Add tomatoes, water, sugar, salt, pepper, red pepper flakes, celery seed, and oregano. In a large pot, melt the butter over medium-low heat. Add flour and stir until mixture is slightly.
Steps to make Tomato Soup:
- Put all the tomatoes in a bake sheet, sprinkle oregano, garlic powder, Italian seasoning, dry basil, and sugar.put in the oven 350 F, for 35 minutes, until is rosted.
- In a pot fry the onions with all the butter, when the onion is clear and a little caramel add the tomato past, dash of five sipice, black pepper, and 1/2 teaspoon of dry oregano move with wood spoon in medium heat for 8 minutes.Add the chicken broth and the water, let boil for 12 minutes Remove the tomatoes from the oven add into the boil broth pot and let boil in medium heat for 8 minutes.turn off the stove and let rest for 15 minutes after that blender everything very well until is smooth, back to the stove in medium heat , when start to boil add the heavy cream turn off the stove and finally add the dry sherry .
- Serve with parmigiano cheese and decorate with one leave of basil.
In a large pot, melt the butter over medium-low heat. Add flour and stir until mixture is slightly. In a large pot over medium heat, heat oil. Add garlic, red pepper flakes, and tomato paste and cook until garlic is fragrant and tomato paste has darkened,. Slice and chop the tomatoes and place in a bowl.
So that’s going to wrap it up with this exceptional food tomato soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
