Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, caramel bread pudding #myfavouriterecipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
recipe,how to make bread pudding,caramel pudding,eggless flan,flan. It is very much like French Toast with a lovely caramel sauce on it. We all like it warm best.
Caramel Bread Pudding #myfavouriterecipe is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Caramel Bread Pudding #myfavouriterecipe is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have caramel bread pudding #myfavouriterecipe using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Bread Pudding #myfavouriterecipe:
- Take Caramel
- Get 2 cups sugar
- Make ready 80 ml water
- Prepare 200 ml heavy cream
- Take Other ingredients
- Take 1 stale french baguette (or any stale bread)
- Get 2 eggs
- Prepare 1 cup milk
- Take 1 tsp vanilla essence
Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce. Smooth and delicate bread pudding, coated with a delicious caramel sauce, is a simple and stunning dessert at the same time. Made with bread, eggs, milk and sugar, the pudding can either be steamed. When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious.
Steps to make Caramel Bread Pudding #myfavouriterecipe:
- Prepare the caramel sauce. Add water and sugar to pan. Set on high heat for 3-5 minutes or until sugar is browned. Swirl, DO NOT stir.
- Meanwhile, tear stale bread into small pieces onto oiled baking dish.
- When sugar has caramelised, add cream, eggs, vanilla essence, and milk. Stir. This step has to be done fast to prevent the eggs from scrambling
- Pour mixture immediately onto bread. Let soak for 1 minute. Then bake for 20-25 minutes at 180°
This cinnamon bread pudding is topped with warm caramel sauce. It's quick to prepare and incredibly delicious. Serve the eggless caramel bread pudding warm or chilled. Slice and serve caramel bread pudding once its refrigerated. You can top the pudding with caramel sauce or chocolate sauce.
So that is going to wrap this up with this special food caramel bread pudding #myfavouriterecipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
