海鮮蒜蓉 (Seafood Garlic Paste)
海鮮蒜蓉 (Seafood Garlic Paste)

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 海鮮蒜蓉 (seafood garlic paste). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Singapore Seafood Restaurant At Mandai Estate. Happy Dragon Chinese Restaurant is a traditional Chinese Hong Kong Style seafood Restaurant. Order your food or groceries from Yang Ming Seafood 扬名海鲜坊 (Bukit Batok) Delivery to your home or office Check full menu and items Safe & easy payment options.

海鮮蒜蓉 (Seafood Garlic Paste) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. 海鮮蒜蓉 (Seafood Garlic Paste) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have 海鮮蒜蓉 (seafood garlic paste) using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make 海鮮蒜蓉 (Seafood Garlic Paste):
  1. Make ready 1 tbsp Minced Garlic
  2. Take 1 tbsp Oil
  3. Make ready For flavoring:
  4. Make ready to taste Oyster Sauce
  5. Make ready to taste Fish Sauce
  6. Take to taste Sugar

Seafood Tempura Set with Furikake Rice/Udon. Pork in Spicy Garlic Sauce in Pot 鱼香茄子煲 Clams in Black Bean Sauce 豉汁炒蜆 Queen Yuan Chicken贵 妃 鸡 Fish Fillet with Garden Vegetable 时菜鱼片 House. See more ideas about Food, Asian recipes and Asian. 蒜蓉粉絲蒸蝦 Steamed Prawn with Glass Noodle and Garlic. Jinga or Mantis Shrimps (Steamed, Steamed with Garlic, Deep-fried with Raw Salt).

Steps to make 海鮮蒜蓉 (Seafood Garlic Paste):
  1. On low flame, heat up the oil and add garlic. Cook slowly until it browns.
  2. Add the flavorings to your taste.

Seasonal Vegetables Cooking Method Recommendation: Stir-fried with Garlic, Stir-fried, in Supreme Broth. Golden Pumpkin Broth with Seafood and Chicken Paste Beancurd. Braised with Spring Onion, Ginger and Bean Curd Skin 豆根姜葱焖. Deep-fried with Superior Soya Sauce 油浸. Homestyle, Dry-Braised, Hong Sue, Pickled Chili Pepper (家常,乾燒,紅燒,剁椒 ).

So that is going to wrap this up for this special food 海鮮蒜蓉 (seafood garlic paste) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!