Crispy chicken pakora
Crispy chicken pakora

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy chicken pakora. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crispy chicken pakora is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Crispy chicken pakora is something that I’ve loved my whole life.

Easy Chicken Snacks By Our Grandpa. Chicken kay Pakoray & Special Sauce Lunchbox Idea Recipe in Urdu Hindi - RKK. Learn how to make Chicken Pakora at home with Chef Tarika on Get Curried.

To begin with this recipe, we have to prepare a few components. You can cook crispy chicken pakora using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crispy chicken pakora:
  1. Make ready 1 kg boneless chicken
  2. Get 1 &1/2 tbsp Ginger garlic paste
  3. Prepare 1 tsp Salt
  4. Take 1 tsp red chilli flakes
  5. Take 1 tbsp black pepper powder
  6. Take leaves Coriander
  7. Get 1 tsp dhania powder
  8. Get 1 tsp chopped green chillies
  9. Make ready 1 tsp ajwain
  10. Get 1 &1/2 cup baisan (ground flour)
  11. Take Water as you require
  12. Make ready Oil for frying

This is one my favorite appetizer because it is easy and simple to make in less time. Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger garlic, spice. The best chicken pakora tastes crispy on the outside and juicy inside, it depends on how you marinade the chicken and other ingredients and freezing time also. Crispy chicken pakora made with besan (chickpea flour) and packed with spices that deliver a medley of flavours that takes fried chicken to another level!

Instructions to make Crispy chicken pakora:
  1. Take chicken and add ginger garlic paste,salt,red chilli flakes, Black pepper powder,ajwain,dhania powder, chopped chillies and coriander leaves and add baisan and mix well then add water gradually and again mix it well..
  2. Then deep fry marinated chicken with cooking oil on medium flame and enjoy delicious pakora..šŸ˜Š

Crispy Chicken Pakora / Pakoda is a crunchy snack which is served as an appetizer along with a variety of sauces. It is a quick and simple Indian fried chicken recipe. Try out this hottest starter at. Chicken Pakora recipe is an extremely crunchy and delicious food item which is quite popular nowadays. So today we will be presenting a simple Chicken Pakora recipe for you and all you have.

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