Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, seafood noodles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A wide variety of seafood noodle options are available to you, such as style. Our restaurant-style Seafood Pan Fried Noodles recipe is a classic Cantonese version made with crispy Hong Kong noodles and the perfect amount of sauce. Find noodles seafood stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Seafood noodles is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Seafood noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have seafood noodles using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Seafood noodles:
- Take 1 kg. wide rice noodles
- Take 1 kg. fish fillets
- Get 1 kg. shrimp
- Make ready 500 grams squid
- Get 1 large radish
- Prepare 2 litre stock
- Get 1 bunch mixed spring onion and coriander
- Get 2 Tablespoons crispy garlic
- Take 1 big bunch Thai lettuce
This is a delicious dish for you. It includes scallops, shrimp and imitation They're all mixed together with noodles in a creamy sauce. If you want, you could spice it up by. Beloved by celebrities, chefs, and college students, ramen noodles are easily prepared and can be eaten plain or enhanced with meat, vegetables, or seafood toppings.
Steps to make Seafood noodles:
- Warm any stock you have, add sliced & peeled radish to stock. Let it simmer until tendered
- Prepare all seafood by cutting, peeling, deveining, and slice to preferred pieces. Blanch in hot boil water. Let it cool
- Prepare thai lettuce or any salad leaves you have. Cut or put whole leaves in serving bowls.
- Now time to make your own noodle bowl. Prepare your bowl with some leaves (vegetables) in the bottom, add wide rice noodles into the bowl
- Arrange all seafood you like on top of noodle bowl
- Pour hot stock to the bowl
- Garnish with crispy garlic, spring onion and coriander. Serve hot, Serve with chilli flakes, lime or vinegar
A single serving is packaged in a foam food container, or else a plastic or paper cup. Seafood Noodles is a consumable food item. The following crafting station and materials are required when crafting Seafood Noodles. My comfort food is steaming bowl of Vietnamese Seafood Pho. The hot broth, with the delicate rice noodles, fresh seafood and fragrant herbs reminds makes my house smell like moms!
So that’s going to wrap this up with this special food seafood noodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
