Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, green salad tomato soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Green salad tomato soup is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Green salad tomato soup is something which I have loved my entire life.
Melt the butter or margarine in a medium-sized pot. Sauté the onions, garlic and dried herbs until the onion is soft and translucent. Add the tomatoes and potatoes and simmer gently. When it begins to thicken add mayonnaise and cottage cheese and mix well.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook green salad tomato soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green salad tomato soup:
- Take 1 bunch Green Salad pata
- Take 1 tomato puree
- Prepare 2 green chillies chopped
- Prepare 2-3 Garlic minched
- Take 1 tablespoon honey
- Take as required Salt
- Make ready 1 tablespoon olive or veg oil
- Take 1 cup water(as required)
- Take 1 tbsp Black pepper crushed.(kala zeera)
- Prepare 1 tablespoon Cream
- Make ready 1 tablespoon onion finely chopped
Working in batches, pulse the soup in a blender or food processor until almost smooth, or use an immersion blender. Stir in the broth, beans and garlic; bring to a boil. Roasted Tomato Soup Fusce dapibus, tellus ac cursus commodo, tortor mauris condimentum nibh, ut fermentum massa justo sit amet risus. Duis mollis, est non commodo luctus, nisi erat porttitor ligula, eget lacinia odio sem nec elit.
Steps to make Green salad tomato soup:
- Wash the salad pata nicely 2 to 3 times and grinded coarsely to a fine paste puree.and tomato puree separately.
- Next,heat 1tablespoon of olive, or veg oil,and fry the onions chopped,along with tomato and saute for a while without burning in a low flame.
- Next,add the salad puree into the frying tomato,add the garlic,black pepper,honey,and salt as per taste,and stir for a min.add 1 tablespoon of cream and butter together. Now add 1cup of water,and saute for a while. Cover the lid and cook for 5 to 10 mins till it cook is done,and become it's nice consistency taste the salt,if required add little bit of salt as per taste. Switch off the flame. And season it with red chillies flakes.
- Healthy green salad is ready to serve with yummy taste
Roasted Tomato Soup Fusce dapibus, tellus ac cursus commodo, tortor mauris condimentum nibh, ut fermentum massa justo sit amet risus. Duis mollis, est non commodo luctus, nisi erat porttitor ligula, eget lacinia odio sem nec elit. Skip the sunflower seeds and instead add garbanzo beans. Add in sliced kalamata olives, halved cherry tomatoes, and a dash of each thyme, oregano, basil, salt, and pepper before tossing the salad. Serve with a simple dressing of olive oil and reduced balsamic.
So that’s going to wrap this up for this exceptional food green salad tomato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!