Butternut Squash Hearty Soup
Butternut Squash Hearty Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, butternut squash hearty soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Remove soup from heat; cool slightly. Here's a rich-tasting, family-friendly recipe of hearty butternut squash soup that you simply won't want to pass up. No need to precook the fresh squash. Simply toss it in your soup pot to cook with the other ingredients for less than an hour, and then whirl everything together in your blender in minutes.

Butternut Squash Hearty Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Butternut Squash Hearty Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook butternut squash hearty soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Squash Hearty Soup:
  1. Get 1 Butternut Squash
  2. Take 2 1/2 cups water
  3. Take Salt to taste
  4. Make ready 1 large onion
  5. Take Black pepper to taste
  6. Make ready 4 cloves garlic
  7. Take 2 large carrots
  8. Take 1/4 tspn chilli powder
  9. Take 1/4 tspn white pepper(optional)
  10. Get 1 bay leaf

Why You'll Love This Soup Recipe This butternut squash soup recipe is the best - it's creamy, hearty, and healthy. Perfect for a chilly fall day! The fall weather always serves as inspiration for soup, especially butternut squash soups. I really wanted to put a spin on the typical squash soup this time, though.

Instructions to make Butternut Squash Hearty Soup:
  1. First sweat out your onions and garlic(roughly chopped) then add the butternut squash and carrots.
  2. Add in your spice mixture and mix well.
  3. Pour your cups of water till slightly covering the vegetables and add your bay leaf. Cover and bring to a boil. Once it is ready,blend till rich and smooth.
  4. Serve with a side of toasted bread and crispy bacon and garnish it with some butternut toasted seeds and nuts topped with a small amount of unsalted butter. Enjoy. 😊

The fall weather always serves as inspiration for soup, especially butternut squash soups. I really wanted to put a spin on the typical squash soup this time, though. Below is a quick photo overview of the process for making Butternut Squash Soup. Arrange peeled and cubed butternut squash, onions, and garlic on a large sheet pan. Drizzle with olive oil and season with salt and pepper.

So that’s going to wrap this up with this exceptional food butternut squash hearty soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!