Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sunflower soup (sup bunga matahari). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sunflower Soup (Sup Bunga Matahari) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Sunflower Soup (Sup Bunga Matahari) is something that I’ve loved my entire life.
Sunflower Soup (Sup Bunga Matahari) instructions. Mix all the ingredients of chicken mixture until well combined. Set aside. (Pan fry a tablespoon of it to taste if it needs more salt/sugar). Place one sheet of omelette on a plate or cutting board.
To begin with this recipe, we have to first prepare a few components. You can have sunflower soup (sup bunga matahari) using 25 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sunflower Soup (Sup Bunga Matahari):
- Make ready For the petal :
- Make ready omelettes, no need to fold it (I used 9 inch skillet) ➡ one egg + a pinch of salt is for making one flower
- Take For chicken mixture :
- Take ground chicken
- Get garlic cloves, press in a garlic press
- Take tapioca flour
- Get small egg
- Make ready salt
- Make ready sugar
- Prepare ground white pepper
- Prepare For the flower :
- Make ready hotdog/sausage, cut into 4
- Prepare peas
- Prepare Vermicelli noodles as needed, soak until tender
- Prepare carrots as needed, shredded
- Make ready sweet corn
- Make ready dried black ear mushrooms as needed, soak to bloom then thinly sliced
- Take For the broth :
- Get (@14.5 oz) chicken broth
- Make ready water
- Take garlic cloves, smashed
- Get green onion, cut 1/2 inch
- Prepare celery stalk, cut 1/2 inch
- Get ground nutmeg
- Take salt and ground pepper
We call it Sunflower soup because its shape is similar as sunflower. The unique thing about this dish is only available/served in some wedding parties in Solo. Sup Bakso Ayam - Chicken Meatballs Soup. Sunflower Soup (Sup Bunga Matahari) instructions.
Steps to make Sunflower Soup (Sup Bunga Matahari):
- Mix all the ingredients of chicken mixture until well combined. Set aside. (Pan fry a tablespoon of it to taste if it needs more salt/sugar)
- Place one sheet of omelette on a plate or cutting board. Put the hotdog cut on the center. Arrange the vegetables and mushroom as you like. Spread the chicken mixture on top of the hotdog and vegetables. Fold the edge of the omelette up and over the chicken mixture around the perimeter to encase the filling.
- Line the steamer basket with alumunium foil. Place all the "sunflower" UPSIDE DOWN on it. Steam for 20 to 25 minutes.
- Meanwhile, heat a little oil in a pot. Saute the garlic until fragrant. Add the chicken broth, water, green onion and celery Cook until it boils. Add salt and pepper if needed. Add the nutmeg. Simmer for a little while then turn the heat off. Strain the broth to get clear soup.
- To serve : Place one sunflower on a soup plate/salad bowl. Cut the surface of the omelette into six parts. Open each of them up. Pour the broth over it.
Sup Bakso Ayam - Chicken Meatballs Soup. Sunflower Soup (Sup Bunga Matahari) instructions. Mix all the ingredients of chicken mixture until well combined. Set aside. (Pan fry a tablespoon of it to taste if it needs more salt/sugar). Place one sheet of omelette on a plate or cutting board.
So that’s going to wrap it up for this special food sunflower soup (sup bunga matahari) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!