Tomato Basil Soup
Tomato Basil Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tomato basil soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato Basil Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Tomato Basil Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

Browse Our Collection Of Simple Soup Recipes and Prepare Yummy Meals! Stir in both amounts of tomato sauce, chicken broth, basil, and oregano. Stir in the tomato puree, basil sugar, salt, pepper and remaining broth. This tomato basil soup is easy to make and if you want to keep it vegan, leave the Parmesan rind out.

To begin with this recipe, we have to prepare a few ingredients. You can have tomato basil soup using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Basil Soup:
  1. Take 1/2 stick butter
  2. Prepare 4 Tbsp. Olive oil
  3. Prepare 3 medium yellow onions, grated
  4. Get 1/2 C. flour
  5. Get 4 (28 oz.) Cans of crushed tomatoes
  6. Prepare 1 1/4 C. Chicken broth
  7. Get 1/4 C. Sugar
  8. Take 1 Tbsp. Kosher salt
  9. Get 1 tsp. Celery salt
  10. Make ready 3/4 tsp. Black pepper
  11. Take 3/4 C. Heavy cream
  12. Get 2 Tbsp. Honey
  13. Take 1/4 C. Fresh basil leaves, torn

Tomato Basil Soup is a healthy classic soup that's simple to make from scratch and full of flavor! It only takes just over half an hour. The whole family will enjoy it as the temperatures drop and the evenings become crisper. In a large saucepan, bring the tomatoes and broth to a boil.

Instructions to make Tomato Basil Soup:
  1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
  2. Add flour and stir to combine until slightly pale gold, do not allow to brown.
  3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
  4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.

The whole family will enjoy it as the temperatures drop and the evenings become crisper. In a large saucepan, bring the tomatoes and broth to a boil. Reduce heat to low; stir in cream and butter. In a large saucepan, saute onion and garlic in oil until tender. Add the tomatoes, broth, water and pepper.

So that’s going to wrap this up with this special food tomato basil soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!