Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy tomato pasta soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Tomato Pasta Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Tomato Pasta Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
Add the tomatoes, sugar, tomato paste, basil, chicken or vegetable broth, and salt and pepper. Use an immersion blender to puree the soup until smooth. Quick and Easy Creamy Tomato Soup can be made by diluting your favorite pasta sauce and adding heavy cream and basil. The secret ingredient that makes it so easy is jarred pasta sauce!
To begin with this particular recipe, we have to first prepare a few components. You can cook creamy tomato pasta soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Tomato Pasta Soup:
- Get 3 cloves garlic (minced)
- Make ready 2 cups spinach
- Make ready 1 white onion
- Prepare 2 cups vegetable broth
- Get 1 tbsp Italian seasoning
- Get 2 tbsp butter
- Take 1 cup heavy cream (or single cream)
- Take 1/4 cup Parmesan (grated)
- Take as per taste Salt and pepper
- Prepare 1 (28 oz) chopped tomato
- Get Cooked pasta or freshly made tortellini
No MSG Added; No Artificial Flavors; No Colors From Artificial Sources; Buy Now. Tomato Puree (Water, Tomato Paste), Chicken Broth, Tomatoes, Penne Rigate Pasta (Semolina Wheat, Egg White. Heat the oil in a saucepan over a low heat. Add the passata and tomatoes and bring to the boil.
Steps to make Creamy Tomato Pasta Soup:
- In a large pot over medium-high heat up butter
- Add onion and garlic, cook until tender
- Add broth, tomatoes, heavy cream, cheese and seasoning. Bring to simmer for 15-20 minutes
- Add spinach and cooked pasta let simmer for 10 minimum to thicken up around the pasta.
- Serve hot
Heat the oil in a saucepan over a low heat. Add the passata and tomatoes and bring to the boil. Stir with a wooden spoon and cook until the vegetables begin to soften,. Warm the tomato soup with some milk or half-and-half prior to adding it to the pasta and meat. This will give your sauce a creamier texture and taste.
So that’s going to wrap this up for this exceptional food creamy tomato pasta soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!