Organic Vegan Basil Pesto Pasta
Organic Vegan Basil Pesto Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, organic vegan basil pesto pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy and flavorful, plus an option for lower fat. The perfect plant-based spread for Italian dishes and more! Cilantro Basil Pesto Recipe - healthy, easy and done in minutes!

Organic Vegan Basil Pesto Pasta is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Organic Vegan Basil Pesto Pasta is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Organic Vegan Basil Pesto Pasta:
  1. Prepare Pesto Sauce
  2. Take 2 tbsp olive oil
  3. Make ready 4 cloves garlic
  4. Take 2 cups Fresh Basil
  5. Take 1/2 cup walnuts
  6. Get 3 tbsp nutritional yeast
  7. Prepare 2 tbsp lemon juice
  8. Prepare 1/4 tsp sea salt
  9. Take 4 tbsp water (plus more as needed)
  10. Make ready Pasta
  11. Take 1/2 pack spaghetti or any kind of pasta
  12. Take 1/2 cup green peas
  13. Make ready 1 cup mushrooms
  14. Prepare 1/2 cup minced onion

Place the fresh basil, walnuts, garlic and olive oil, lemon, salt & pepper in a food processor and blend. If following a gluten free diet, use rice or quinoa pasta. For the mushrooms, jalapeno and sun-dried tomatoes, simply heat a little olive oil over medium heat. Vegan basil pesto bursting with flavor from the loads of fresh basil, raw garlic, rich nuts, cheesy nutritional yeast, and fruity extra virgin olive oil.

Steps to make Organic Vegan Basil Pesto Pasta:
  1. Boil water and cook the pasta, set aside
  2. Add all the Pesto sauce in the blender for 2 minutes
  3. Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
  4. Add green peas and cook for another 3 minutes
  5. Add cooked Pasta
  6. Add Pesto Sauce
  7. Mixed well, add salt and pepper to taste

But then I saw a pesto pasta recipe on Food Network. It wasn't vegan, but it was nothing I ever made before. This vegan basil pesto has become a staple sauce in our home since we got on a pasta kick. This vegan basil pesto is even better than the traditional version, in my book. Well, it's more nutrient dense and removes all dairy, which usually causes skin or digestive issues for myself.

So that’s going to wrap this up with this special food organic vegan basil pesto pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!