My Creamy Tomato Soup πŸ€—πŸ€—
My Creamy Tomato Soup πŸ€—πŸ€—

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, my creamy tomato soup πŸ€—πŸ€—. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Creamy Tomato Soup πŸ€—πŸ€— is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. My Creamy Tomato Soup πŸ€—πŸ€— is something that I have loved my entire life.

Create your own heart-warming version of tomato soup that costs less than the can you'd buy at the store. In this recipe, crushed tomatoes are mixed with sautΓ©ed onion and garlic, pureed, then turned into a velvety concoction by stirring in heavy cream. Combine broth and tomatoes in a medium saucepan over moderate heat. When soup bubbles, stir in heavy cream and reduce heat to low.

To begin with this particular recipe, we must first prepare a few components. You can cook my creamy tomato soup πŸ€—πŸ€— using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Creamy Tomato Soup πŸ€—πŸ€—:
  1. Get 1 tsp Butter
  2. Prepare 3 tbls diced onion
  3. Get 1 tsp Dried Basil
  4. Get 1 tsp Wholegrain mustard
  5. Take 1/4 tsp cracked black peppercorns
  6. Prepare 1/4 Tsp Salt
  7. Prepare 4 Tasty large Vine Tomatoes chopped up
  8. Get 10 Small plum tomatoes
  9. Make ready 1/4 Cup Red Wine
  10. Get 1/2 Tin chopped Tomatoes
  11. Get 1 /2 Cup Boiling water
  12. Make ready 4 Tbls Tomato and Basil Passata

Reheat over medium heat until heated through. Try our Southwest Creamy Tomato Soup for a tasty twist on the classic recipe. Our Southwest Creamy Tomato Soup includes chipotle peppers and sour cream. Warm the belly with a creamy, homemade tomato soup recipe.

Steps to make My Creamy Tomato Soup πŸ€—πŸ€—:
  1. Melt the butter add the onions, Dried Basil, mustard also black cracked peppercorns fry for 2 minutes on medium.
  2. Add the small plum tomatoes in a small saucepan with the water and bring to the boil then turn down and simmer.5 minutes
  3. Add the big vine tomatoes to the onions and let it bubble for 1 minute stirring. Next in the middle add the wine let it bubble for 1 minute.
  4. Next add the onion mix to the plum tomatoes in the pan stir to mix then add the tomato and Basil Passata stir in.
  5. Add all this to a blender and blend for 1-2 minutes until smooth if too thick add a little boiled water a bit at a time until it's a little thick.
  6. Add back to the saucepan cool a little add the double cream stir then bring to the boil and serve.
  7. Serve with some Garlic toast on the side.

Our Southwest Creamy Tomato Soup includes chipotle peppers and sour cream. Warm the belly with a creamy, homemade tomato soup recipe. Onion, carrots, garlic & more add an extra depth of flavor to this Creamy Tomato Soup recipe. Heat a medium saucepan over medium heat. Add canola oil to pan; swirl to coat.

So that is going to wrap it up for this special food my creamy tomato soup πŸ€—πŸ€— recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!