Butternut soup with chia seeds toppings
Butternut soup with chia seeds toppings

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butternut soup with chia seeds toppings. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Butternut soup with chia seeds toppings is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Butternut soup with chia seeds toppings is something that I have loved my whole life. They’re nice and they look wonderful.

Using a spoon, remove seeds from the squash, and then scoop out the squash into the pot. Mix everything together well then add the curry paste, curry powder and pepper. Add the vegetable broth, coconut milk, soy sauce and maple syrup and bring to a boil. Oil the butternut squash and place flat-side down on a pan.

To begin with this particular recipe, we have to prepare a few ingredients. You can have butternut soup with chia seeds toppings using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Butternut soup with chia seeds toppings:
  1. Take I large butternut
  2. Take large onion
  3. Prepare I large tomato
  4. Take butter
  5. Get chia seeds
  6. Prepare Parsely
  7. Prepare salt

Peel the onion and cut it into quarters or large pieces. Line a baking tray with parchment paper and transfer the crumb stars on it. Top with grated Cheddar and garnish with chia seeds. Serve the soup with toast stars and garnished with more chia seeds.

Instructions to make Butternut soup with chia seeds toppings:
  1. Wash and Peel the butternut as shown
  2. Cut into cubes as shown
  3. Melt butter into a pan as shown
  4. Add cubed onions and fry until pinkish
  5. Add the tomatoes and cook for 10 mins
  6. Add the cubed butternut and cook for a few minutes
  7. Add a pinch of salt and enough water to cover and bring to boil
  8. When cooked blend into a fine puree and sieve to get this. Top with chia seeds and garnish with parsely

Top with grated Cheddar and garnish with chia seeds. Serve the soup with toast stars and garnished with more chia seeds. Heat olive oil in a large pot over medium heat. Once hot, add garlic, carrots, onion, celery, and parsnip. Add butternut squash, salt, and pepper.

So that is going to wrap it up with this exceptional food butternut soup with chia seeds toppings recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!