Broccoli Cheddar Soup
Broccoli Cheddar Soup

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, broccoli cheddar soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Here is what we came up with. There are tons of variations and options to make this soup your own. You can add extra veggies, different cheeses, garlic to your onions, a little nutmeg to the.

Broccoli Cheddar Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Broccoli Cheddar Soup is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have broccoli cheddar soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheddar Soup:
  1. Get vegetable broth
  2. Take milk
  3. Prepare garlic, chopped
  4. Get broccoli florets
  5. Prepare carrots, chopped
  6. Prepare cornstarch
  7. Prepare sharp cheddar, shredded
  8. Prepare Salt and pepper

Bring to a boil and reduce heat to low. Add milk and bring to a simmer, then stir in cheddar. Puree the soup in batches in a blender until smooth; you'll still have flecks of carrot and broccoli. Return to the pot. (Or puree the soup in the pot with an immersion blender.) Add the cheese to.

Instructions to make Broccoli Cheddar Soup:
  1. In a pot, combine vegetable broth, milk, garlic, and vegetables. Bring to a rapid boil
  2. Dissolve cornstarch in cold water. Add in cornstarch while stirring.
  3. Slowly add cheese while stirring. Cook until cheese is completely melted.
  4. Add salt and pepper to taste.

Puree the soup in batches in a blender until smooth; you'll still have flecks of carrot and broccoli. Return to the pot. (Or puree the soup in the pot with an immersion blender.) Add the cheese to. This outstanding broccoli-cheddar soup is rich, cheesy and packed with flavor. We decided to puree just over half the soup which makes. Add in the broccoli florets and the shaved carrots.

So that’s going to wrap it up with this exceptional food broccoli cheddar soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!